Desserts
Signature desserts featuring rich chocolate, zesty lemon, creamy mousse, fresh fruit and delicate meringue.
Desserts
Chocolate Brownie
Belgian dark chocolate brownie with chunks of fresh and freeze-dried raspberry and cacao nib nougatine.
Meringue Tartlette
A buttery shortcrust base filled with housemade lemon curd, topped with torched Italian meringue and a sprinkle of freeze-dried strawberry.
Mousse Domes
A chewy chocolate chip cookie base topped with a rich dark chocolate mousse sphere.
Classic Dark Chocolate Brownie
A classic Belgian dark chocolate brownie topped with a layer of rich chocolate ganache.
Sweet Pockets
Housemade vanilla meringue pockets filled with lemon curd and mascarpone cream, topped with a mini macaron, seasonal fruit, and edible flowers.
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